Crispy Jalebis
I remember the days when southall was always tbe place to be, walking up to Jalebi Junction after a hard, long day of shopping and eating felt like such a treat. Watching the jalebis being made always left me in…
View PostI remember the days when southall was always tbe place to be, walking up to Jalebi Junction after a hard, long day of shopping and eating felt like such a treat. Watching the jalebis being made always left me in…
View PostWhat is it about Ramadan that just makes me want to have all the Rooh Afza in the world?! But also all the cakes too, so thought I’d put them both together to make one of my favourite Ramadan vibes.…
View PostI have to say this recipe is so easy and fun to make but I’m so disappointed that my red colouring turned out so brown. I used the red gel clue from Wilton. It wasnt as red as I wanted…
View PostThe weather is getting better and with Ramadan coming up, I just wanted to get into the summer vibe in a refreshing way. So I decided to whip up (quite literally) a batch of rose ice cream, turned out SO…
View PostEverywhere you look these days its Dalgona everywhere. Something I’ve been doing since I was 5, but amen for social media which makes the simple things an internet sensation! So I thought I’d tweak it a little and make a…
View PostQuarantine has me craving some weird things, things that I wouldnt usually crave because they were so ready available. So here I am at 11pm on a Friday night making cookie dough! Even though I’ve made it before I’m very…
View PostBeing raised in a very desi household, I remember growing up on specific foods and cakes and biscuits that no one else would have heard of. Naan khatai is definitely one of them, I don’t usually share recipes on the…
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