Pistachio Lamb Chops
Its been over a year since we’ve been missing all the amazing foods we used to eat at restaurants, so that means a year of trying to recreate all the foods at home. If there was one dish I wanted…
View PostIts been over a year since we’ve been missing all the amazing foods we used to eat at restaurants, so that means a year of trying to recreate all the foods at home. If there was one dish I wanted…
View PostSo this Ramadan is clearly about how many different desserts I can make without making myself obese, so join me on this journey! This is probably the EASIEST recipe you will ever make, no bake, no fuss, and turns out…
View PostYes you heard that right… Did Ramadan actually happen if you didn’t have falooda? But I turned it into a cheesecake because why not! Ingredients 250g digestive biscuits 100g melted butter 1 tsp vanilla essence 500g cream cheese (is used…
View PostI posted a recipe for Salmon Teriyaki, where I had these wuick and easy spicy green beans as a side dish and it was such a perfect combo. Ingredients: 1 packet green beans (or runner beans) 1 tbsp olive oil…
View PostI’m just going to come out and say it. I’m done with eating Pakistani food every day. I miss eating PF Chang and Zuma and Wagamama and anything that has soya sauce in it! There’s a very simple solution to…
View PostOne of my very favourite desserts to have at iftar is one of my mums age old orange dessert – one of the easiest things that she taught me and my sisters to make. I love how simple this dessert…
View PostIftar after 17 hours of fasting can be so difficult. As much as in my imagination during these 17 hours I want to eat everything in sight, reality is very different. The last few days we’ve been having fried food…
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